The grading standard of Salvadoran coffee is based on the altitude of planting, the highest grade is SHG: more than SHG:Strictly High Grown-1200 meters, more than HG:High Grown-900 meters, and more than CS:Central Standard-600 meters. Introduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. 1958 by Salva
2016-08-04 Very soft El Salvador coffee manor producing area flavor taste characteristics introductionThe grading standard of Salvadoran coffee is based on the altitude of planting, the highest grade is SHG: more than SHG:Strictly High Grown-1200 meters, more than HG:High Grown-900 meters, and more than CS:Central Standard-600 meters. Introduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. 1958 by Salva
2016-08-05 El Salvador Himalayas coffee beans flavor taste manor producing area characteristics introductionWhat are the 10 wrong practices of coffee growers? There are 10 erroneous practices of coffee growers: (1) extreme use of child labour; (2) imprisonment and forced use of labour; (3) human trafficking; (4) prohibition of members from becoming members or representatives of trade unions; (5) forcible dismissal without reasonable compensation; (6) failure to provide suitable accommodation for workers; (7)
2016-07-26 Standard coffee grower 10 kinds mistakes practices boutique coffee beansBlue Mountain Coffee (BlueMountainCoffee), which comes from Jamaica, is famous all over the world and is the best coffee in the world. Blue Mountain Coffee has a mellow taste, moderate acidity, sweetness and bitterness, and exudes an attractive elegance. The area of the blue mountain island of Jamaica is small, and the blue mountain range is located northeast of the capital Kingston, because it is surrounded by the Caribbean sea, whenever the weather is sunny
2014-08-18 Coffee knowledge Blue Mountain Coffee Coffee Development HistoryThe name Kona Extra Fancy | Hawaiian Kona Extra Fancy Extra Fancy refers to the quality standard grade set by the Kona Association of Hawaii. The evaluation standard of this grade is the size of raw coffee beans.
2016-05-04 Coffee raw beans size uniformity composition quality Hawaii Cona coffee beansCoffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven main coffee producing areas in Guatemala: Antigua, Coban, Atitlan and Huehuet.
2014-08-12 Coffee knowledge Guatemala Antigua coffeeIntroduction to BlueMountainCoffee Coffee Blue Mountain Coffee (Blue Mountain Coffee), which comes from Jamaica, is famous all over the world and is the most superior coffee in the world. Blue Mountain Coffee has a mellow taste, moderate acidity, sweetness and bitterness, and exudes an attractive elegance. The area of the Lanshan island of Jamaica is small, and the Blue Mountains are located northeast of the capital Kingston because it is surrounded by the Caribbean Sea.
2015-01-26 Jamaica Blue Mountain Coffee profile Development History introductionA good cup of coffee comes from small coffee beans, after a long time and many elaborate craftsmanship, and integrated into the efforts of countless people to achieve, it can be said that cups are not easy to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the variety of the farmer who grows the coffee beans, the origin of the coffee, and the method of growing the coffee, which is called determining the quality of the coffee.
2015-06-04 Boutique coffee birth processJamaica, the origin of Blue Mountain Coffee, gets its name from the Blue Mountains surrounded by the Caribbean Sea. Sour, sweet, bitter taste are very harmonious and have excellent flavor and aroma, suitable for individual coffee, suitable for moderate roasting.
2014-05-13 Knowledge coffeeIntroduction to BlueMountainCoffee Coffee Blue Mountain Coffee (Blue Mountain Coffee), which comes from Jamaica, is famous all over the world and is the most superior coffee in the world. Blue Mountain Coffee has a mellow taste, moderate acidity, sweetness and bitterness, and exudes an attractive elegance. The area of the Lanshan island of Jamaica is small, and the Blue Mountains are located northeast of the capital Kingston because it is surrounded by the Caribbean Sea.
2015-04-13 Boutique Coffee Common sense Blue Mountain introduction Development HistoryA good cup of coffee comes from a small coffee bean, which has experienced a long time and many elaborate crafts, and has been integrated into the efforts of countless people. It can be said that cups are hard to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the farmer who grows the beans, the type of coffee tree, where the coffee is grown, and how it is grown.
2014-11-12 Coffee Knowledge Boutique Coffee Coffee At the Time Blue Mountain CoffeeIn addition to the unique ultra-high altitude and microclimate, Mr. Wilford, the owner of the manor, has also made considerable efforts in harvesting and processing. In order to meet the highest standard, the coffee at Elida Manor is only allowed to pick the most ripe coffee fruit (Ripe on Pinton) by hand. The maturity of the fruit is high, and the sugar content of pectin is naturally high, which is also the basis for producing the high quality flavor of Elida.
2016-07-14 Aroma rich Panama coffee manor AllieA good cup of coffee comes from small coffee beans, after a long time and many elaborate craftsmanship, and integrated into the efforts of countless people to achieve, it can be said that cups are not easy to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the variety of the farmer who grows the coffee beans, the origin of the coffee, and the method of growing the coffee, which is called determining the quality of the coffee.
2014-11-21 Coffee knowledge Blue Mountain Coffee Fine CoffeeA good cup of coffee comes from a small coffee bean, which has experienced a long time and many elaborate crafts, and has been integrated into the efforts of countless people. It can be said that cups are hard to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the farmer who grows the beans, the type of coffee tree, where the coffee is grown, and how it is grown.
2014-09-30 Coffee knowledge Fine coffee beans Blue Mountain coffeeA good cup of coffee comes from small coffee beans, after a long time and many elaborate craftsmanship, and integrated into the efforts of countless people to achieve, it can be said that cups are not easy to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the variety of the farmer who grows the coffee beans, the origin of the coffee, and the method of growing the coffee, which is called determining the quality of the coffee.
2015-09-22 Boutique Coffee birth process Blue MountainYega Xuefei is divided into two categories according to the different ways of handling raw coffee beans: category An is washed, and the grade standard is set by the American Fine Coffee Association SCAA, which is divided into Gr-1 and Gr-2. The smaller the Arabic numeral is, the higher the grade is. The style of G1 Yega Chuefei is distinct, and the flavor of citrus and floral flavor in the coffee liquid is irresistible to everyone. Category B is the taste of sun-treated raw coffee beans.
2016-08-12 Ethiopia Yega Sheffield blossoming Coffee Manor producing area Flavor TasteA good cup of coffee comes from small coffee beans, after a long time and many elaborate craftsmanship, and integrated into the efforts of countless people to achieve, it can be said that cups are not easy to come by. There are seven decisive factors for the quality of a cup of coffee. The first three depend on the variety of the farmer who grows the coffee beans, the origin of the coffee, and the method of growing the coffee, which is called determining the quality of the coffee.
2014-07-02 Boutique coffee blue mountain coffee production process boutique coffee beansBlue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.
2016-05-04 Boutique Blue Mountain coffee introduction practice coffee beans priceBlue Mountain Coffee refers to coffee brewed from beans from the Blue Mountains of Jamaica. According to the grade, it is divided into Jamaica Blue Mountain Coffee and Jamaican Alpine Coffee. The Blue Mountains are located in the east of the island of Jamaica (Jamaica). Because the mountain is surrounded by the Caribbean Sea, whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.
2016-05-04 Boutique Blue Mountain coffee introduction practice coffee beans pricePu'er is known not only as the tea city of China, but also as the coffee capital of China. Coffee industry has become one of the characteristic agriculture in Pu'er plateau and an important pillar industry in the construction of national green economy experiment and demonstration zone. With the east wind of Belt and Road Initiative, coffee carries the dream of Pu'er people to the world. The cultivation of Pu'er coffee began at the end of the 19th century, and its industrialization began in 1988.
2015-07-28 China coffee market Pu'er fragrance Belt and Road Initiative